A classic Greek dish. Continue reading
This recipe can be cooked on skewers or the chicken can be left whole and grilled that way. Continue reading
This recipe has a long list of ingredients, but they mostly go in your food processor to make the curry sauce. Continue reading
This is as plain and straightforward as a curry can get. It’s a good recipe to try to see if you do, in fact, like curry. Continue reading
This is the simplest of curries. Very quick and easy.
Halang means hot chilies. So this soup uses hot chilies. Of course you can adjust the amount of chilies you use according to your taste. Continue reading
This is a great way to dress up a rotisserie chicken or make a new meal out of left-over chicken. Continue reading